PURAC is the solution provider for mineral
fortification of beverages and food by offering a broad range of natural
mineral lactates and gluconates. Each
mineral (calcium,
magnesium,
iron,
zinc,
potassium,
copper,
and manganese)
offers unique health benefits for consumers.
Key
properties of mineral lactates and gluconates
- Excellent solubility
- High bioavailability
- Neutral flavor
- Easy to process
- Natural, kosher, lactose-free
Applications
Mineral lactates and gluconates are used to
fortify a wide range of beverages and nutritional food such as:
- Fruit juices
- Carbonates
- Sports and energy drinks
- Concentrates
- Ready-to-drink tea
- Dairy drinks
- Diet foods
- Infant formulas
Product
portfolio for mineral fortification
|
PURACAL
|
Fortification with various calcium sources
|
|
PURAMEX
|
Fortification with magnesium,
iron and zinc lactates
|
|
GLUCONAL
|
Fortification with calcium, magnesium,
iron, zinc, potassium, copper and manganese gluconates
|
|
PURASAL
|
Fortification with sodium and potassium
lactates
|
For a complete overview click here.
Assistance
tools:
To help the beverages and nutritional food manufacturers
formulate their fortified food products, PURAC has a mineral calculator
available online. Click here
to calculate the amount of PURACAL, PURAMEX or GLUCONAL that your formulation
needs to reach the desired fortification level. For more information on our
minerals, please click here to visit our frequently
asked questions.
Related
links:
Datasheets: to download a product datasheet, please
click here
Sample: to request a free sample, please click here
Literature: to download more literature on mineral
fortification, please click here
Contact
us: to send us your
questions, please click here