PURAC Powder 60
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PURAC Powder is the powder form of natural L-Lactic acid which is produced by fermentation from sugar. It consists of lactic acid and calcium lactate. Also the calcium lactate is produced of natural L-Lactic acid.
PURAC Powder 55
PURAC FCC
PURAC is the natural L-Lactic acid, which is produced by fermentation from carbohydrates. It offers the refrigerated and prepared food industry shelf life extension, pH regulation, taste improvement.
ESTERLAC
ESTERLAC is an ester manufactured by the reaction of stearic acid with the lactic acid and it is widely used as emulsifier in the food industry.
PURAC Powder MA
PURAC Powder MA is a special blend of PURAC powder SHM and malic acid. The blend is a white granulated powder based on malic acid. It has a characteristic malic acid flavor and a fruity taste.
Purac was founded in 1931 and is a part of CSM, a global player in bakery supplies and food ingredients. We are active in a variety of markets, with a focus on natural food ingredients, biobased chemicals and biobased monomers for PLA.
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